1 tube (18 ounces) chocolate chip cookie dough
1 package (8 ounces) cream cheese, softened
1/3 cup of sugar
2 cups of 1/2 and 1/2 cream (cold)
1 package (3.9) ounces instant chocolate pudding mix
1/4 cup chopped pecans or walnuts
-Press cookie dough onto an ungreased 12 inch pizza pan. Bake at 350 for 13-16 min. or until center is set and cookie is lightly browned. Cool for 5 minutes; run a flexible metal spatula under crust to loosen. Let it cool completely.
- In a small bowl, beat cream cheese and sugar until blended. Spread over crust. In a large bowl, whisk cream and pudding mix for 2 minutes. Let stand for 2 minutes or until soft set. Spread over cream cheese mix. Sprinkle with nuts. Put in the fridge until you are ready to serve! Sounds YUMMY to me!
